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WATER a:1:{s:64:”wpcf-fields-checkboxes-option-9e7aed87821feb88e1c1c232aea3d170-1″;a:1:{i:0;s:138:”Topic 1.1.1 (IA) Implementing sustainable, integrated management of water resources in the Mediterranean, under climate change conditions.”;}} FARMING AGROFOOD NEXUS a:1:{s:64:”wpcf-fields-checkboxes-option-7fb4b725172bfe4c092e8d8dfe32a68c-1″;a:1:{i:0;s:222:”Topic 1.4.1 (IA) Demonstrating benefits of the Water-Ecosystem-Food Nexus…

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Funded Projects 2020

…resilience to climate change for the improvement of sustainable agro-ecosystems 6/ NEWFEED Turn food industry by-products into secondary feedstuffs via circular-economy schemes 7/ SCALA MEDI: Improving sustainability and quality of…

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Section 2 calls

…currently affect worldwide populations, are directly linked to unhealthy diets. Recent studies have highlighted the relationship between dietary habits and diseases, such as heart diseases, obesity, diabetes, strokes, Alzheimer, Parkinson’s….

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Thematic Area 2-Farming systems 2021

…sustainable production practices with other sustainable income sources allowing value creation both locally and at the international level (eco-tourism, local products direct selling, landscape fruition, traditional cultural heritage, etc.). The…

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Section 2-Multi-Topics-2024

…of water availability, demand, and distribution. Adoption of sustainable, effective strategies to address water scarcity in different biophysical and societal contexts based on a thorough understanding of the water balance….

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