The International Fund for Agricultural Development (IFAD) cordially invites you to the following side event:
· When? Tuesday, 21 June 2022, 16:00 – 17:00 CEST
· Where? Register for the webinar on Zoom
| Innovation, Food Systems, and Sustainability This side event on Innovation Day – the first day of the IFAD22 conference – will look into the role of innovation in nutrition-sensitive agriculture – a food-based approach to agricultural development that puts nutritionally rich foods and dietary diversity at the heart of overcoming undernutrition, over-nutrition and micronutrient deficiencies. The event will place a special focus on Mediterranean cuisine, as an example of a traditional healthy diet. An interactive panel will discuss the role of innovation in sustainable diets, and the importance of building on traditional knowledge in the context of climate transition. Join this session to hear what our panel of experts has to say! Innovation Day is the first day of the IFAD ’22 conference. The conference, entitled “Jobs, innovation and value chains during climate change: Bridging the gap between research and policy”, runs from 21-24 June. |
Meet our speakers
