Looking for join a consortium as a partner Mediterranean Food Systems to decrease food loss and waste.

Balıkesir University is a state university that provides higher education in the Republic of Türkiye. Faculty of Engineering, Department of Food Engineering, provides laboratory and vocational training courses in the departments of Food Science and Food technology.

Olive products, fruits and vegetables products, freeze drying, encapsulation,DSC.

food technology, food science, DSC, antioxidant activity, freeze drying, encapsulation, DSC,