Looking for a consortium to join as a partner

Bursa Technical University continues its educational activities with 6 faculties, 1 institute and a school of foreign languages. The University is a dynamic university that provides high quality education services to its students with its well-equipped, pioneering and highly motivated academic staff. In the Department of Food Engineering, education and research activities are carried out through collaboration with numerous universities, research institutes, and industries.

We are interested in participating in a consortium to build a proposal for reduction of food loss and waste. In our laboratory, as a research team, we conduct studies on the production of edible films, nanofiber through electrospinning and electroblowing. Additionally, we focus on monitoring the physical, chemical, and sensory aspects of food throughout its shelf life, as well as encapsulation studies for food waste valorization. Our research group also investigates the extraction of bioactive components such as proteins, polysaccharides, starch, phenolic compounds, etc., and explores their in vitro digestibility.

food packaging, edible film, nanofiber, waste valorization, bioactive compounds, in vitro digestibility,