Plant genetics

Name of Contact Person: Francesco Camerlengo

Role of Contact Person: Researcher

Email Address: [email protected]

Phone Number: xxx

Country: Italy

Name of organisation: University of Bologna

Type of organisation: Secondary or Higher Education Establishment

Description of your organisation:

Department of Agricultural and Food Sciences

FARMING SYSTEMS: Topic 1.2.1-2023 (IA) Actions to restore and return degraded lands in the Mediterranean region into productive agroecosystems.

AGRO-FOOD VALUE CHAIN: Topic 1.3.1-2023 (RIA) Increasing agri-food supply chain (cereal) resilience in the MENA region.

Description of collaboration sought/proposed:

We offer our expertise in plant genetics aimed to develop resilience of cereal to abiotic stress, with particular emphasis on root morphology and physiology. We are also interested in studying genetic factors affecting grain end-use quality.
We are willing to collaborate on projects of thematic areas 2 and 3, specific topics 1.2.1 and 1.3.1.

Keywords:

Genetic resources, cereal, root, drought, salinity, grain quality.

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