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Making vitiviniculture a resilient and climate-smart food system across the whole value chain
We are looking for projects aiming at making vitiviniculture a resilient and climate-smart food system across the whole value chain. We have extensive expertise with grape and wine climate adaptation, have our own high-quality weather station network (24 stations), experimental vineyards, genetic diversity collections for both grapevines and yeasts, advanced GIS skills, pedological and biodiversity zoning, an advanced analytical lab (GC, LC-MS, spectrophotometry, etc.) and inventories and experts in enology, winemaking, bottling and packaging, logistics, supply chain, market distribution, consumer trends and sustainability. All our vineyards are certified under Integration Production mode (IOBC), the company being also ISO 9001 and ISO 14001 certified. Beyond Portugal, we also own vineyards and wineries in Spain, Argentina, Chile and New Zealand, which provides us the opportunity of running harvest trials twice a year when involving our Southern Hemisphere sister companies in the group.

TOPICSx

KEYWORDS

Resilience, sustainability, adaptation, climate, wine

REMARKS

ORGANIZATION

Sogrape Vinhos S.A.

TYPE OF ORGANIZATION

International Organisation

COUNTRY

Portugal

contact person

Sara Silva

R&D Technician

+351 22 785 03 00

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