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Diet as it once was – enabling the transition to healthy and sustainable dietary behaviour
Looking to be a part of cosortium in topic “2.3.1-2022 (RIA*) Enabling the transition to healthy and sustainable dietary behaviour”. Experienced in PMC, we could produce creative and innovative solutions in awareness campaigns tailored to the different Mediterranean communities by using traditional communication strategies and information and communication technologies‐based applications (e.g., m‐application, gaming), educational toolkits, cooking classes, demonstration facilities, and promotional materials adapted to the different socio-economic groups in respect of ages, genders, cultures, we have strong Mediterranean gastronomy sector on our island and near by National park Kornati, stakeholders connected in different networks, local experts in Mediterranean cousine, local fisheries, extended contact in coastal and island part of Šibeni-Knin county.

TOPICSx

KEYWORDS

traditional cousine, Mediterranean cousine, innovation, experts, local community, NGO, local stakeholders, fisheries, olive oil, sheep, traditional way of life, wooden shipbuilding, healthy diet,

REMARKS

ORGANIZATION

Argonauta

TYPE OF ORGANIZATION

Non-Governmental Organisation (NGO)

COUNTRY

Croatia

contact person

Ivona Jadrić

Development director

0038522434827

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