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Extraction of protein
We work on protein extraction from algae (technical of extractions), application in food industries, and their effect on health

TOPICSx

KEYWORDS

Algae, extraction, proteins, health

REMARKS

ORGANIZATION

University of Relizane

TYPE OF ORGANIZATION

Research Organisation (Public)

COUNTRY

Algeria

contact person

Zouheyr HADRI

Zouheyr HADRI

0555398841

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