yield, water management, water footprint, waste, waste management, water, valorization, utilisation of agricultural waste, use efficiency, sustainability, sustainable development goals, energy, resource use efficiency, resources efficiency, recycling, reduction, soil organic carbon, soil quality, soil science, soil functions, soil health, soil management, soil, organic and conventional agriculture, industrial crops, bioeconomy, protein, plant based protein.
the project collaboration aims to integrate agroecological approaches and sustainable solutions to revitalize the oases.
This project seeks to rethink the relationship between water, agricultural systems, and agri-food value chains in oases, emphasizing an integrated research approach. Its goal is to propose practical solutions to support farmers, researchers, businesses, and local communities. By promoting collaboration between researchers and innovators, the project strives to create an ecosystem conducive to innovation, sustainability, and international exchange.
