Chemical Engineering group with expertise in sustainable process design and optimization, particularly applied to agri-food systems and biomass valorisation. My work focuses on improving efficiency, reducing environmental impact, and developing circular solutions for resource use. I contribute to research, innovation, and training in areas such as process intensification, energy integration, and sustainable production systems, with a strong interest in real-world application and technology transfer.
Chemical Engineering; Agri-food Processing; Circular Bioeconomy; Process Optimization; Renewable Energy Integration; Biomass Valorisation; Sustainable Technologies; Techno-economic Analysis; Process Design; Mediterranean Agriculture; Food Processing; Decentralised Systems; Energy Efficiency; Waste Reduction; Innovation Action
I am seeking to join international consortia within Topic 1.3.1-2026 (IA), contributing expertise in chemical engineering applied to sustainable agri-food processing and circular bioeconomy solutions.
My profile focuses on the development, optimization, and scaling of resource-efficient processes for the transformation and valorisation of agri-food products and by-products. I bring experience in process design and the application of sustainable technologies aligned with low-carbon and decentralized production systems.
I am particularly interested in contributing to:
Valorisation of agri-food residues within circular bioeconomy frameworks.
I am open to collaboration with universities, research centers, SMEs, cooperatives, and other stakeholders, contributing to multi-actor approaches and real-scale demonstration activities.
