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TOPICS

topic_1.1.1-2025_upscaling_nature_based_solutions_for_sustainable_water_management_to_address_extreme_events_in_the_mediterranean.
topic_1.2.1-2025_enhancement_of_sustainable_farming_systems_within_mediterranean_wetlands_for_conservation_and_coexistence. | topic_2.2.1-2025_upscaling_agroecology_practices_at_the_farm_level_in_the_mediterranean. | topic_2.2.1-2025_upscaling_agroecology_practices_at_the_farm_level_in_the_mediterranean.
topic_1.3.1_(ia)_–2025_transforming_mediterranean_food_systems:_empowering_consumers_for_sustainable_diets | topic_2.3.1-2025_towards_a_plant-based_alternative_protein_products_transition_in_the_mediterranean_region

KEYWORDS

WATER, FOOD DEVELOPMENT AND CHARACTERIZATION, VALORIZATION OF ENDOGENOUS RESOURCES, HEALTH AND COSMETICS APPLICATIONS

DESCRIPTION

Available to participate in project consortiums in Sections 1, 2 and 3

REMARKS

Fully equiped facilities with certified methodologies for chromatographic analysis, analytic chemistry, microbiology, genomic sequencing. Wide network of associates and partners, experience in the execution of R&D projects.

ORGANIZATION

AQUAVALOR – Centre for the Valorisation and Transfer of Water Technology (CoLAB)

TYPE OF ORGANIZATION

research_organisation_(private)

COUNTRY

-1

contact person

Luís Pinto

[email protected]

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