- Lorena Zudaire
- Research Group Leader
- [email protected]
- 946 16 91 67
- LEARTIKER - Food Technology
- Research Organisation (Private)
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Leartiker is a private, non-profit Multifocalised Technology Centre, an agent of the Basque Science, Technology and Innovation Network (RVCTI), and a member of BRTA, the Basque Research & Technology Alliance. The technology centre, which belongs to the MONDRAGON group, stands out for its specialisations in Food Technology and Polymers Technology, contributing value to the business fabric through its R&D&I activity and its appropriate transfer. The Leartiker project is built collaboratively, transforming knowledge into added value, facilitating diversification processes and generating new jobs, mainly in the local area.
- Topic 1.3.1-2023 (RIA) Increasing agri-food supply chain (cereal) resilience in the MENA region. | Topic 2.3.1-2023 (RIA) Assessing novel antimicrobial food packaging and coating materials to reduce food waste to improve safety in the Mediterranean food supply chain.
- Topic 1.4.1-2023 (IA) Accelerate adaptation and mitigation to climate change in the Mediterranean region by deploying WEFE nexus solutions.
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We are actively seeking to join a consortium to offer our expertise in food science and technology.