Circular farming systems and reduce food waste to improve safety in the Mediterranean food supply chain

Mohammed V University of Rabat (UM5 Rabat) is a public university located in Rabat. It was created in 1957 as the first modern university in Morocco, at the dawn of the country’s independence and in a spirit of modernization and emancipation of the nation.

Team specialized in Microiology and Biotechnology applied to the agri-food and environment sector.

We are looking to participate as a partner in a consortium for a project (Section 1) :

Topic 2.2.1 (RIA) A step toward carbon-neutral farms: coupling renewable energy sources with circular farming systems.

Or

Topic 2.3.1-2023 (RIA) Assessing novel antimicrobial food packaging and coating materials to reduce food waste to improve safety in the Mediterranean food supply chain.

Microbiology, Biotechnology, Food Microbiology, Food Biotechnology, Food assecement,Food Waste, Recycling, Lactic Acid Bacteria, Biotransformation, Screening