Home|We can be a partner of all type of your projects in Turkey.
We can be a partner of all type of your projects in Turkey.
Topic 1.1.1 (RIA) Sustainable soil and water management for combating land degradation and desertification and promoting ecosystem restoration Topic 2.1.1 (RIA) Alleviating Mediterranean water scarcity through adaptive water governance
Topic 1.2.1 (IA) Increasing environmental and socio-economic performance of small-scale farming systems through improvements in organisational aspects and new value chain governance models Topic 2.2.1 (RIA) Up-scaling field practices based on organic agriculture to increase ecosystem services and biodiversity, to adapt the small farming systems to climate change and to increase farmers incomes
Topic 1.3.1 (IA) Increase adherence to the Mediterranean diet as a sustainable pattern including environmental, social and health aspects Topic 2.3.1 (RIA) Increasing the resilience of small-scale farms to global challenges and COVID-like crisis by using adapted technologies, smart agri-food supply chain and crisis management tools
Topic 1.4.1 (IA) Leveraging knowledge on the Nexus management of Water-Energy-Food-Ecosystems resources in the Mediterranean region: from concepts to practical solutions
#forestry #agrofood #NWFP #sustainability #farmtofork #resilience #environment #water #rurallandscape #agriculture #food, (Innovation action) design and development of open innovation initiatives, , Image processing, Machine Learning, agricultural roboicss, greenhouse, solar tracker., .....................................................Study of loss of food in the Mediterranean countries, ...................................................Olive presses remnant recycling, ................................................Establishing a quality laboratory for grain testing in Mediterranean countries., .............................................Vitamin deficiencies among citizens of Mediterranean countries, ...........................................Food allergies in Mediterranean countries, ........................................Development and transfer of technology in the production of olive oil, ........................................Functional food in Mediterranean food, .......................................Defense of food in the Mediterranean countries, .......................................Food allergies in Mediterranean countries., .......................................GM food in Mediterranean food, ......................................Integration in testing laboratories and food quality in Mediterranean countries, ...................................Towards organic agriculture in Mediterranean food, ..................................Bisphenol A (BPA) compound from plastic packaging material to food and drinks, ..................................Exposure to aflatoxins on commodities intended for use as, ........................Exposure to aflatoxins on commodities intended for use as food and feed, ANIMAL MODEL, Actinomycetes, Advanced Metering Infrastructure (AMI), Aeroponics farming, Agri-food value chain, Innovation, territorial development, nutrition, food loss, sutainability, cluster......etc, Agricultural water management, Agricultural water management and Food Safety, Agriculture in MENA, Agro processing , Rice mill project., Agro-ecosystem, Agro-ecosystems, Agro-food Storage system, Agronomic modeling,, Agronomy; Plant Physiology, drought tolerance, plant nutrition,, Agrophotovoltaik, agrivoltaic, energy-food nexus, adaption to climate change, measure against desertification, Alimenti funzionali, Alternative systems, support for the transition, Analysis of Climate Trends, Analysis of Climatic Trends, Analytical chemistry, Animal Nutrition, Animal breeding; broiler poultry, Animal model handling, Animal performance, Animal wellfare, Antimicrobial, Antimicrobial resistance, Antimicrobial resistance genes, Applications of GIS, RS, GPS, Optimization, Modeling, and Expert Systems in Agricultural Water/Irrigation and Energy Management, Aquifer systems, Arbuscular mycorrhizal fungi, Aromatics Plants, Food technology, Assesment of ecosystem services, Assess soil fertility enhancement, Assessment of ecosystem services, payment for ecosystem services, modelling agriculture sustainability in economic, social and environmental dimension, Assessments Pesticide residue in olive and olive oil, Atmospheric plasma source (APS), Authenticity/traceability, Bioactives, Bioavailability, Food quality and safety, Functiona foods beneficial to the human body, Innovation for climate action,, Automation, B2B Matchmaking, BIOECONOMIA, Bacillus amyloliquefaciens; next-generation sequencing; comparative genomics; antimicrobial; biosurfactants; lipopeptides, Barley mutation breeding, Bemisia tabaci, Best practice implementation, Binding communication, Bio-based food system, Bioactive compounds, Biochar application and soil amendents, Biochar production and application, industrial wastewater, soil amendments, wasterwater treatment,, Biochars and other organic soil amendment, Biodegradable polymers, Biodiversity conservation and monitoring, Biodiversity- Agroecosystem services- Farming systems Salinity- Mutations- Modeling irrigation, Biological activties, antioxidant, antimicrobial, antiviral, Biomolecular analyses and Next Generation Sequencing, Biomonitoring, Biopolymers, Bioremediation, Biotechnology, emerging pathogens, animal welfare, health farmers, sustainability, Next-Generation Sequencing, microbiomes, prevention, Biotransformation, Bisphenol A (BPA) compound from plastic packaging material to food and drin, Bisphenol A (BPA) compound from plastic packaging material to food and drinks, Breeding, Agronomy,, Building knowledge for food defense plans and strategies on genetically modified food, Buildings up new knowledge on food frauds for develop food strategies for food defense plans in Mediterranean countries., Business model design, CULTIVOS PLANTAS AROMATICAS, Cancer epidemiology, Carbon removal, Carob chemical and sensory attributes, Carob germplasm, Changing culture of water consumption, Chemical Gas Sensors, Chemical contamination, Chemical, Physical, Biological, and Radiological Characteristics of Water, Circular economy, Circular economy, food waste, citrus,, City region food systems, Climate Change Projections, Climate Change and Desertification Adaptation, Climate Trend Analysis, Climate Trend Analysis, IoT sensors, Machine Learning Applied to Environmental Data,, Climate c, Climate cha, Climate change, Water scarcity, Water management, Water sustainability, Climate indeces, Climate resilience, Cloud computing, Composites, Composting, Composting of organic wastes, Condensation polymerization, Conservation Agriculture, Conventional Agriculture, Production, Soil properties, Allelopathie, Water dynamics, Mesofauna., Conservation Agriculture, Conventional Agriculture, Production, Soil properties, Water dynamics, Conserving biodiversity, local cultivars, indigenous breeds, Livestock farming production systems, sustainable management, natural resources management, sustainable agricultural, Consumer engagement, Consumer-driven studies, Contaminan, Contaminant transport, Crop water requirements,, DNA based methods, DRASTIC framework, Dairy animal production, Data management and databases, Date Palm,, Date palm, Deep learning, digital Twin, Digital Transformation, IoT, BI, Software development, AI, Machine Learning, Smart manufacturing, logistic, cargo, avition, agriculture, data Analysis, big data, Deserts in MENA, Development and transfer of technology in the production of olive oil, Devopement and Hydraulic ingeering, Digital Farming, Drought and Desertification, sustainable management, arrid lands, eastern highlands (Morocco), Durum wheat, ECONOMIA CIRCULAR, EDIBLE AND / OR BIODEGRADABLE FILMS AND COATINGS, Eco-Friendly Adaptive system, Economic Efficiency and Financial Sustainability, Ecosystem services, Element analysis, Elemental fingerprint, Emerging plant diseases, Empowerment, Environmental Risk Assessment, Environmental diseases, Environmental stress, Epidemiology, Evaluation, social methodology, blockchain technology, computational technology, database, water management, agro-food chain, sustainable farming systems, monitoring., Exposure to aflatoxins on commodities intended for use as food and feed, FOOD SAFETY AND QUALITY MANAGMENT, Family Farming System, Farm, Farmer, Farmers, Farmers, diseases, safety, foodm awarness, Farming, Farming systems, Feed additives, natural products, natural antimicrobials, animal performance, Feed supplements, Fish sperm quality, Fixation and mitigation of greenhouse gas emissions, Food Chemistry, Food Matrices, Food analytical methods, Food chemistry, Food analysis , olive oil, phenolic compounds, Energy, Biodiesel, Food m, Food microbiology, Food safety , GAP, GMP, GHP, HACCP...etc, Fractured aquifer formations constants, Fruits - agriculture - farming, Functiona foods beneficial to the human body, Fusarium, Fusarium oxysporum, GC-IMS, GC-MS-SPME, GIS mapping, GIS modeling, GIS, Geo-Spatial data, Spatial Decision Support System (SDSS), GM FOOD, Genome wide association mapping, Genomic selection, Geographic Information System, Geomatics, Geomatics Applied to Precision Agriculture, Geomorphology, Geophysics Applied to Precision Farming, Germplasm, common fig, Ficus carica, germplasm characterization, climate changes., Gradual freezing for fish sperm, Green Chemistry, Green engineering and ecosystemic services, Groundwater Modeling, Groundwater Modeling, Hydrological Modeling,, Groundwater Monitoring, Groundwater Numerical Modeling, Groundwater Numerical Modelling, Vulnerability Assessment, Groundwater contamination risk, Groundwater in MENA, Gut microbiome, Haematococcus, Healthy Food Development, Heavy Metals, Hydraulic turnover time, Hydrodynamism, hydrochemistry, pollution, salinisation, water rising, modelling, Bas-Sahara, Hydrodynamism, hydrochemistry, pollution, salinity, water rising, modelling, Bas-Sahara, Hydrogeological map of the Biskra region, Hydrological Modeling, ICZM, INGREDIENTS OBTAINED FROM AGRICULTURAL CO-PRODUCTS, Identification and rational design of novel antifungals and antimicrobials, Image processing, Imaging, Immune response of fish to viral pathogens, Impact on groundwater,, Industrial valorisation for bioeconomy, Inflammation, Innovation for climate action, Integrated Approach to Managing Water and Climate Change, Integrated pest management (IPM), Internet of Things (IoT), Sensors, Smart devices, Smart water systems, Smart irrigation, Internet of Things, IoT, remote sensing, water management, Investment readiness, Irrigation and Drainage; Water Quality; Water-Energy-Food Nexus; Water Resources System Sustainability, Irrigation and Drainage; Water Quality; Water-Energy-Food Nexus; Water Resources System Sustainability; Wastewater Treatment; Modeling, Irrigation performance, Kanser epidemiyolojisi, Kanserler beslenme, LC-MS, GC-MS, NMR, ICP-MS, Laboratory diagnostics in animal health and food safety, Legumes, Life Cycle Assessment, Life style modification program, Limited natural ressources (water/soil /financial) , Small farmers, climate changes, Local Sheep, Mountains, Kabylia, Algeria, Local climate/soil-proof, M, MEF, MSP, Machine Learning, Machine Learning Applied to Environmental Data, Magnetic water technology, Managed Aquifer Recharge, Management of Water Integrated and sustainable management of water for arid and semi-arid Mediterranean areas, Marker assisted selection, Markers assisted selection, Market, Market development, Market expertise and consumer expectations, Market research, Meat production, Meat quality, Medicinal plants, Mediterraneam Diet, Mediterranean Diet in pregnancy, Mediterranean diet and Food innovation, Heal, Healthy Food Development, Healthy and Sustainable Lifestyles, Healthy lifestyle, Nutrition health, Mediterranean diet and Food innovation, Heal, Healthy Food Development, Healthy and Sustainable Lifestyles, Healthy lifestyle, Nutrition health,, Mediterranean diet, Mediterranean diet and Food innovation, Heal, Healthy Food Development, Healthy and Sustainable Lifestyles, Healthy lifestyle, Nutrition health, Mediterranean nuts and seeds, Membranes, Metabolite profiling, Metabolomics approaches, Metabolomics approaches for food geographical and botanical origin authentication, Metal accumulation by plants, Methodological approach to the implementation of virgin olive oil geographical indication labels, Mi, Microalgae, Microalgae ,, Microalgae cultivation system, Microbe-based bioformulations for postharvest fruit disease control, Microbial Contamination, Microbial VOCs, Microbiology Food biotechnology Bacteriophage Gene regulation in Lactococcus Probiotic cultures Antimicrobial compounds Bifidobacteria genomics, Micropropagation, Microscopy, Milk quality, Mill olive wastewater, Modeling, Modelling agriculture environmental sustainability, Molecular biology, Molecular diagnostics, Molecular markers, Molecular plant breeding, Montado/Dehesa, Multi-Spectral Remote Sensing, Multicriteria analysis, Multicriterial analysis, Multiphoton, Mycorrhiza, Mycotoxin, Mycotoxins, NEW FOODS AND FOOD SUPPLEMENTS, Nanomaterials, Natural material (Tuff and Tripoli) in agricultural application, Natural resource management, Nematodes, Network for Under Ground Wells management, New irrigation system acceptance, Non invasive methods for carcass evaluation, Non-contact nanometer sized luminescent sensors, Nuclear Water Treatment, Numerical Modeling, Numerical Simulation, Nutrition and dietry supplement, Nutrition and dietry supplements, Olive oil from farm to the table ; production , quality , stability, regulations, adulteration ,fraud and functionality, Olive oil, organic olive oil, olive oil processing and quality, agrifood, metabolic fingerprinting approaches, omics approches , chemometrics, food chemistry, traceability, authenticity, Olive presses remnant recycling, Olive, agro-industrial waste, compost, organic fertilizer, peat, growth media, plant nursery, bio-plastic, biodegradation, On-site implementation, Online Courses, Webinar, Short term Education, Research, Publication and Expertise in International law, contract law, Immigration to Canada., Optimization & Optimal Systems, Organic Agriculture for Mediterranean Food, Organic Farming ,Soil Health ,, Organic Photovoltaics, greenhouses, sustainable energy for farming, Organic farming, Ornemental horticulture, PRODUCTION OF ADDITIVES FROM PLANTS, PV groundwater pumping stations, PVWPSPS: photovoltaic water pumping pilot station, Partners for Organic Farming, Pastoralism, Pepper resistance, Tomato Spotted Wilt Virus, Phytophthora nicotianae, heat tolerance, fruit quality, Photochemistry, Phytoremediation, Piante aromatiche ed officinali della flora mediterranea, Piping systems, Plant breeding; Wheat, Barley, Dry Beans, Chick Peas, safflower, opium poppy, pumpkin, spinach, eggplant, carrot, tomato, lettuce and Forage Crops., Plant health, crop protection, biological control, biotechnical control, integrated pest management, harmful organism, plant protection products, application techniques., Plant water consumption, Plasma inactivation, Plasma killing, Plasma treatment, PlasticultureRecycling, packaging, , composites, recycling, , automotive, and aeronautic, Precision flock management, Prediction systems, Processing 500 kilogram per hour of tomato fresh to tomato products in Morogoro region, Processing and analysis of satellite images (Landsat, Sentinel...), Promote the quality forage for hay production, Proximal Sensing, QTL mapping and gene identification, Quality control and homogenization data, RFID in stock control, shipment and order gauging, Reconverting to drip irrigation system,, Reducing water evaporation as climate change mitigation measure., Regional Climate modelling, Remediation, Remote, Remote Pest monitoring in field, green-houses and warehouses, Remote Piloted Aircraft, Rivers, dam\'s basin, blue algae, climate change, Rosemary, Ruminant nutrition, Salmonids, Secondary metabolites, Semi arid climate, Serious games, Small Scale Farming System, Small farm robotics and AI, Small ruminant, Small-Medium Entrepreneurs (SMEs), Small-scale livestock farmers, Smallholder farmers, Smart Grids, Smart Trap, Smart Water Management (SWM), Smart farm, Social impact on local sustainable employment, Soil /crop impacts, Soil Chemistry and Soil conditioner, Soil amendment, Soil amendments,, Soil and Water Resources; irrigation, protection, management, Soil enzyme activity, Soil microbiome, Soil properties, Soil Health, wastes, recycling and valorization, risk assessment, Soil properties, Soil Health, wastes, wastewaters reuse, recycling and valorization, risk assessment,, Soil properties, Soil Health, wastes, wastewaters reuse, recycling and valorization, risk assessment, LCIA, biotic and abiotic stress, climate change, phytoremediation, bioremediation, Solar Energy systems, Spirulina closed system production, Sustainability, safety and certification of Mediterranean diet\'s products, Sustainable Chemistry, Sustainable Mediterranean agro-food value chain for regional and local development, Sustainable Rural Economies, Sustainable farming systems under Mediterranean environmental constraints, Sustainable groundwater management, Sustainable production and consumption, Sustainable water management and irrigation systems, Technology of electrochemical detection of molecule in water, Tomato resistance, Tomato Yellow Leaf Curl Virus (TYLCV), Fusarium Crown and root rot, Verticillium, heat tolerance, fruit quality, Topic 1.1.1 (RIA) Sustainable soil and water management for combating land degradation and desertification and promoting ecosystem restoration, Topic 1.2.1-2021 (IA) Increasing the environmental and socio-economic performance of small scale farming systems through improvements in organisational aspects and new value chain governance models, Topic 1.2.2 Sustainability and competitiveness of Mediterranean greenhouse and intensive Horticulture, Topic 1.3.1 (IA) Increase adherence to the Mediterranean diet as a sustainable pattern including environmental, social and health aspects, Topic 2.1.1 (RIA) Alleviating Mediterranean water scarcity through adaptive water governance, Toxic chemical, Trialeurodes vaporariorum, Trialeurodes vaporarium, Trichoderma harzianum, specific activity, chemical inducer, improve plant growth, volatile compound activity, crude extract activity, management soil borne fungi, seed treatment, UV-Visible -NIR Systems, Urban farming, VITAMINS DEFICIENCY, VOCs (Volatile Organic Compounds), Validation of climate model data, Valorization and communication of typical mediterranean food, Vertical business model: from the field to the consumer, Vitamin D deficiency, Viticulture, fruit growing, production and research of grape and grape products, sustainable farming, WASTE WATER REUSE, VALORIZATION SLUDGE, MEMBRANES, ENERGY, WATER-ECOSYSTEM-FOOD NEXUS, Waste water treatment acceptance, Wasterwater treatment,, Wastewater Treatment, Wastewater management, Wastewater treatment technologies, Water Resources System Sustainability, Water Treatment, Water and Non-Conventional Water Management, Water food ecosystem, Water manage, Water managements, Water quality Assessment, Water sustainability, Water scarcity, Water management, Charging Groundwater, Climate change, Drought and Desertification, Water, climate changes, Floods, Water-Energy-Food-Ecosystems nexus, We own the land of 10ha in Morogoro region, Wildfire combat, adaptation to climate change, advanced wastewater treatment, agriculture waste, zero waste, woodplastic, compost, animal feed, agro-food circular economy, agronomic studies, agronomy, animal, animal feed, biotech, animal growth, meat quality, digestibility trials, animal, farmers, diseases, awarness, animals diversity, anti-inflammatory activity, anti-microbial, antihelmintic, antimi, antimicrobial; biosurfactants; lipopeptides, antimicrobian, antioxidant, bioactive compounds , Biofertilizer to enhancement salinity tolerant, preservative foods supplemented, arid and semi-arid, arid and semi-arid regions, aromati, aromatic & medicinal plants, aromatic plants, automa, automation process, barley mutant populations, bio methane, bioactive compounds, biodiversity, food quality and safety, traditional foods, functional foods, food waste, food product quality and processing, essential oils, biochemical compounds, biochemical properties of grape and grape based foods, biodegradable films, biofuel modelling, bioinformatics, biomass, business engagement, cage farming, carrying capacity modelling, cell response to emerging stress, pathogen-host interactions, toxicology of emerging contaminants, phytocompounds bioactivity, biotechnology and breeding, metabolomics and transcriptomics, chemical risk, circular economy, stop pesticides, healthy food, organic products, environmental friendly agriculture, clavibacter michiganensis subsp. michiganensis, clim, climate, climate chan, climate change, climate change adaptation, climate change effects on groundwater resources, climate smart agriculture, coastal ecosystems, colorimetric assay development, comm, commercial life, communication, communication and exploitation, communication networks and services, community, compost, computational modelling, computer vision, consumer acceptance, consumer behaviour, consumers´ preferences, consumers´acceptability, consumption patterns, contaminant fate and transport, control & automation, crop modeling, crop modelling, cross-contamination, culture-dependent and independent methodologies, dairy farming, dam lake, dark fermentation, decision support system, decision support systems, dessalement eau mer, detailed 3d modeling, detectors modelling / in silico simulation studies, detectors of plant biomolecules, development, dissemination, dumping of Olive Mill Wastewater, degradation of the environment, remote sensing, biodiversity, eau magnétique, economic development, economic experiments, economic growth, economic history, ecosystem modelling, ecosystem services valuation and accounting, ecosystems preservation, edible mushrooms, educational games, electrochemistry, emerging pollutant, emerging pollutants, endogenous microbiota, energy Systems Planning, energy and environmental certifications, engagement, entomology, entomopathogenic fungi, entomopathogenic fungi, insect toxicology, biological control, plant insect relationship, bio technical control, disease management, environm, environmental friendly agriculture, environmental impact, environmental management, environmental monitoring and assessment, environnent impact of pesticides, experimental field, farmers access to markets ,income creation opportunity, unemployment, increase competitiveness small scale farmers, access to innovation,, fast composting, fermented milk, food microcontistuents, food product development, food supplements, food value chain, evaluation effectiveness of agricultural policy instruments, socio- economic analyses,, furrow system, gamma-ray spectroscopy, gastrointestinal nematode infections, genetic determinants of resistance, genomics, geochemical modelling, geospatial modelling, geothermal, groundwater dependent ecosystems, habitat modeliing, habitat modelling, hazard assessment, health promoting nutrients, high temperature stress, horticulture crops impact, human, human nutrition, hydrogeochemistry, hydrogeological modeling, improve production technics of forage mixtures in Tunisia, improving, production system, in vitro radiomutagenesis, income, indoor farming, industrial automation, information, integrated pest management, integrated waste mangment, integrated water management, investment, irrigation management, irrigation, abiotic stress, water use efficiency, deficit irrigation, marginal water, saline water, irrigattion system developement, land management, legume crops for sustainable agriculture, logistic, shelf-life, atmosphere composition, quality, safety, low-power wide-area transmission, machine design, machine vision, maintaining water quality in fish ponds/tanks, management of cage farming, management of water, management strategies, manufacture, Sheet Metal work, Fire fighting fabrication, Dies, Hydraulic presses , Concentric presses, manufacturing, manure, marginal water, markers, market integration, marketing, material science, measurement, mechanical analysis, mechanical solutions, medicago breeding, mediterranean diet, mediterranean diet adherence, mediterranean prebiotics, membrane, meta-genomics, metabolomics, metagenomics, micro-algae, microal, microbial ecology, microbial electrochemical technologies (METs), microbiology, microbiom, microbiome, microgreens, microor, microorganism, micropollutant removal, milk, milk production with commercial flocks, mobile Computing; virtual reality; systems and interfaces for IoT, mobile apps, modelling, models of Forecast of Energy and Water Consumption, modern growing techniques in vineyards, molecular, monitoring, mu, multi-sensorial platforms, multi-stakeholder dialogue, multiparametric surveys, mushroom, mutant identification, mychorriza, natural compounds, natural metabolites, nature-based solution, clean water, water management, restoration of aquifers,, net primary production, next-generation sequencing; comparative genomics, non-traditional horticulture and field crops, livestock, processing, storage, wastes, soil, medicinal industries, open information and communication technologies (ICTs), packaging materials, parasitic isopoda, fisheries, restoration and rehabilitation, ecopath and ecosim modeling, biocontrol of isopoda invasion, nanotechnology as a biocontrol of isopoda, pasture improvement, pasture management, pest management, pest monitoring, pharmacokinetics, photoelectrochemistry, physical gene mapping, physicochemical characterization of effluents, phytochemicals, plant hormones, plant imaging, postharvest treatments of fruits, postharvest treatments of vegetables, pre-treatments, precision farming, prescription maps, preventive treatment, promotion, proximal remote sensing, quality of animal products (meat and dairy), rapid mutant screening methods (laboratory, field and greenhouse), real large rural farm, real-time monitoring, real-time water quality monitoring, recirculating aquaculture system, recirculating aquaculture systems, rem, remo, remot, remote control, remote monitoring, remote monitoring & control, remote sen, remote sensing, risk assessment, rural development, régime, science into policy, governance for adaptation, water managemetn, forest management, co-design,, sea level and temperature rise, short supply chains; smart cities, silvoarable systems, simulation, small farms, small ruminants, small-farming context, smallholder impact, smart cities, smart metering, smart system, smart-farming, socio / economic impact, socio-economic analyses, soil management, soil microbiota, soil moisture measurement tools, soil reclamation, sodic soil, ameliorating agents, drainage system, stakeholder engagement, storm detection, sustainable business models, sustainable management, system integration, territorial development, thermal, tomato, traditional Mediterranean diet, traitement eau, typical milks, urban vegetation systems, volatile compounds, vulnerabilities maps, wastewater treatment technologies, olive oil, edible oils, bioplastics, zero waste, circular economy, wastewater treatment,, wastewater; wastewater treatment; water reuse; irrigation by reused water, water catchment, water management, water management technologies, water management, GIS, Remote sensing, modelisation, water resources management, water, agriculture, climate, watershed management, • Agricultural energy management and renewable energy applications;, • Agricultural water/energy management and irrigation systems and technology;, • Applications of GIS, RS, GPS, Optimization, Modeling, and Expert Systems in Agricultural Water/Irrigation and Energy Management., • Climate change and variability impacts on agriculture and natural resources management;, • Digital cameras and ground imagery applications in crop canopy, canopy temperature, water use, and crop water productivity studies;, • Integrated water resources management;, • Landscape irrigation systems and water management;
We can be partner organization of your all type of projects as an international agricultural cities union.
DESCRIPTION OF YOUR ORGANISATION:
We have member municipalites that from Istanbul to Balıkesir. Our main building is in Konya city of Turkey .
If you are looking for an local goverment, municipality, institution or ngo we can be partner of your project.
The Partnership for Research and Innovation in the Mediterranean Area will devise new R&I approaches to improve water availability and sustainable agriculture production in a region heavily distressed by climate change, urbanisation and population growth
The PRIMA programme is an Art.185 initiative supported and funded under Horizon 2020, the European Union’s Framework Programme for Research and Innovation.
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