I would like to collaborate in this project which concerns the field of olive growing. I manage a project of herbaceous cuttings or Myst system of different varieties of olive tree under controlled conditions of a greenhouse (smart greenhouse). This is the first experience in Algeria. I also plan to work on the aptitude for rhisogenesis by the use of Mycorrhizae on some varieties of olive tree. Other tests are in progress such as the valuation of olive pomace, physico-chemical studies.
DESCRIPTION OF YOUR ORGANISATION:
M'hamed Bougara University of Boumerdes.
This university is made up of five faculties and one institute. Also formed from several research laboratories in Technical Sciences and Human Sciences. A department of Agronomy was created in 2017 and managed by myself.
I am interested in this project, I would like to improve the production of olive oil by involving new technologies and recovering wastes to use them as biofertilizers.
The Partnership for Research and Innovation in the Mediterranean Area will devise new R&I approaches to improve water availability and sustainable agriculture production in a region heavily distressed by climate change, urbanisation and population growth
The PRIMA programme is an Art.185 initiative supported and funded under Horizon 2020, the European Union’s Framework Programme for Research and Innovation.
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