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Participation in research projects of topics 1.2.1., 2.2.1, 1.3.1., 2.3.1.
The collaboration may consist of: – UNI CEI EN ISO / IEC 17025 accredited laboratory microbiology analyzes on food and biological matrices including pathogens’ genotyping and sequencing; – determination of barcoding on food and animal matrices; – the certification of food and production chain controls; – training for health personnel and operators in the agro-fish-livestock sector; – diagnosis and management of foodborne and non-foodborne zoonoses.

TOPICSx

KEYWORDS

Biomolecular analyses and Next Generation Sequencing Circular economy Edible insects Food barcoding Food waste sustainability Laboratory diagnostics in animal health and food safety One Health Sustainability, safety and certification of Mediterranean diet’s products Zoonoses

REMARKS

ORGANIZATION

Istituto Zooprofilattico Sperimentale della Sicilia

TYPE OF ORGANIZATION

Research Organisation (Public)

COUNTRY

Italy

contact person

Anna Maria Fausta Marino

Director of the Catania Territorial Unit

'+39095338585

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