Topic 1.2.1 RIA Conserving water and soil in Mediterranean dry-farming, smallholder agriculture (Section 1).. Topic 1.2.2 IA Sustainability and competitiveness of Mediterranean greenhouse and intensive horticulture (Section 1).. Topic 2.2.2 RIA Use and management of biodiversity as a major lever of sustainability in farming systems (Section 2).
Topic 1.3.1 IA Implementation of analytical tools and digital technology to achieve traceability, authenticity control of traditional Mediterranean foods (Section 1).. Topic 2.3.1 RIA Extending shelf-life of perishable Mediterranean food products (Section 2). Topic 2.3.2 RIA Enhancing horizontal and vertical integration in Mediterranean agro-food value-chains (Section 2)
NAME OF ORGANISATION:
Center for Research, Training and Support in the fields of Environment and Sustainable Development. (CReFACE2D).
National and International NGO interested in Sustainable issues.
The Partnership for Research and Innovation in the Mediterranean Area will devise new R&I approaches to improve water availability and sustainable agriculture production in a region heavily distressed by climate change, urbanisation and population growth